KB Food
May 1st Winemakers Dinner
Join us for a unique dinner and wine pairing evening with Alain Rochard founder of Le Loup Blanc. Lets explore expression and harmony through France.
$95 per guest plus hst and gratuity
905-430-0236 or kbfood@rogers.com to reserve
Baby Kale Salad w/ endivine, fennel, gouda, preserved lemon vinaigrette, sesame crostini
Shrimp Croquette w/ butter braised leek, spring onion, tarragon beurre blanc, soft herb pistou
Confit Garlic and White Bean Raviolo, squash and sweet pepper, herb shoots, olive oil
Slow Roasted Harvest Heights Lamb, sunchoke puree, Kendal Hills Farm mushroom, tapenade, sunchoke chips
Crispy Harvest Heights Pork Loin, eggplant and poblano concasse, chermoula, garlic crema