Thanksgiving Dinners To Go! October 7, 2018 Let KB Do The Cooking!
The Famous KB Thanksgiving Dinner For Takeout!! (Pre-Order Only)
Sunday, October 7th, and Monday, October 8th
Pick up at your convenience.. Fully Cooked, Hot and Ready to Serve
Pumpkin and Tomatillo Soup, with spicy garlic crema
-12 lb turkey, roasted, with thyme gravy
-Bread Stuffing, with chorizo, mushroom, and sage
-KB's own mascarpone whipped Yukon Gold potatoes
-Honey and thyme glazed heirloom beets and carrots
-Sesame citrus sauteed local greens
-Housemade Cornbread, with whipped butter
-Pumpkin Tarts, with bourbon cinnamon whipped cream
Feeds up to 8 people
Cooking Class Join Chef Kevin Brown and the kb team for a night of fun and interactive learning at our cooking demonstration. The evening will include a 4 course dinner, recipe booklet and accompanying wines from one of our fine sommeliers. Cost is $70 plus HST per person and runs from 7 - 10pm, please reserve 905-430-0236.
Upcoming class - Monday September 24th
Future dates - Monday October 29th, Monday November 26th http://Cooking Class
Brunch and Roast Dinner Every Saturday and Sunday from 11-4 kb offers an a la carte brunch menu which changes weekly and showcases the best of local and seasonal products as well as brunch libations!
On Sunday evenings we offer a 3 course dinner featuring a slow roasted prime rib complete with Yorkshire pudding, mascarpone whipped potato, local organic vegetables and red wine jus. With your choice of daily soup or salad to start and dessert afterwards the price is just $40 per person.