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All Day Menu
PrintSnacks & Sides
House rolls
| 3.00 |
herb butter
House pickles
| 4.00 |
a variety
Handcut Yukon Gold Frites
| 4.00 |
Grana Padano • chives
Heirloom Beets
| 4.00 |
glazed chilies chives
Little Tastes (Appetizers)
Soup
| 6.00 |
daily
Oysters
| 15.00 |
Irish point/ mignonette/ half dozen/ add ketel one 6
Roasted Beef Marrow Bone
| 10.00 |
pickled shallot/ herb salad/ grilled bread
Grilled Romaine Salad
| 10.00 |
pickled shallot/ cucumber/ house ranch
Steak Tartare
| 14.00 |
Dijon/ cornichons/ crispy capers/ grilled bread/ egg yolk
Bruschetta
| 10.00 |
poached pear / garlic/ Brie/ fresh basil/ olive oil/ crostini
Kale and Mache Salad
| 11.00 |
beet cured duck egg/ cucumber/ pickled onion/ roasted garlic vinaigrette
Burrata Cheese
| 12.00 |
olive oil/grilled bread/charred tomato/corn
Arancini
| 10.00 |
crispy fried rice balls/ corn/ smoked cheddar/ tomato sugo
Grilled Octopus
| 15.00 |
green chili romesco/carrot slaw/pickled onion
Charcuterie & Cheese
Duck Liver Pate
| 8.00 |
the kb classic compote/crisps
Riopelle de L'Isle
| 8.00 |
blooming rind/ triple creme
St. Andre
| 8.00 |
triple crème/cow's milk/FRA
Montasio
| 9.00 |
2 yr old/ hard cheese/ sheeps milk/ ITA
2 yr old Smoked Cheddar
| 8.00 |
cows milk/ naturally smoked/ ON
Black Bomber
| 8.00 |
aged cheddar/ ENG
Brillat Savarin
| 8.00 |
triple crème/washed rind/FRA
Blue Elizabeth
| 8.00 |
semi-soft/cow's milk/QC
Share Plate
| 20.00 |
any three crostini lavash condiments
Meaty Things
Breast of Chicken
| 22.00 |
pan roasted/ Amarillo-pear butter/ fingerling potato/ charred scallion/ kobocha squash/ wilted greens/ natural jus
Angus Beef Burger
| 17.00 |
aged cheddar/ spicy caramelized onion/ double smoked bacon/ Dijon remoulade/ house pickles/ hand cut frites
8oz Angus Flatiron Steak
| 28.00 |
grilled/ Trebilcock coffee rub/ mascarpone whipped potato/ green chili-onion sauté/ grilled rapini/ red wine jus
Grilled Chicken Taco
| 17.00 |
guacamole/ house hot sauce/ pickled onion/ mango salsa/ baby greens/ scallion-chili crema/ pickles/handcut frites
Rising Star Farms Elk Sirloin
| 28.00 |
grilled/spicy black bean-potato hash/ sautéed greens/ cranberry sweet pepper coulis
Handmade Ricotta Gnocchi
| 22.00 |
local boar ragu/ tomato sugo/ fennel/ red wine/ cavalo nero/ basil/ ricotta
Bavette Steak
| 27.00 |
roasted fingerlings/truffled mushrooms/Stilton/seasonal vegetables/cognac jus
Lamb Shank
| 25.00 |
braised/ red wine/ tomato/ cumin/ smoked cheddar polenta/ sautéed greens/ gremolata
24 hour Braised Beef Cheek
| 24.00 |
red wine/ horseradish jus/ chickpea-butternut squash puree/ grilled rapini/ gremolata
Bacon Wrapped Beef Tenderloin
| 29.00 |
grilled/ potato pave/ local heirloom vegetables/ roasted kobocha squash/ local boar ragu/ bordelaise
Vegetables • Vegetables • Vegetables
for our vegetarian friends
Norther Woods Mushroom Tostada
| 19.00 |
crispy corn tortilla/smoked chili/scallion crema/wilted black kale/cherry tomato
Chile Relleno
| 17.00 |
roasted poblano chile/stuffed and fried/black bean/queso fresco/sultana/house hot sauce/sautéed greens
From the Sea
Description
Fillet of Mahi Mahi
| 23.00 |
grilled/ sweet potato mashed/sautéed greens/pickled red onion/puttanesca vinaigrette
Ted the Fisherman's Arctic Char
| 25.00 |
pan seared/local sunchoke-corn-potato hash/grilled rapini/mango salsa
Sunday Brunch
PrintEvery Sunday 11 - 4
Steak and Eggs
| 17.00 |
Heritage Beef Striploin • fingerling potato hash • poached eggs • red wine demi
Fritatta
| 14.00 |
baked omelette •arugula • Northern Woods mushrooms • rapini • Prestige de Bourgogne • dressed greens
KBenedict
| 14.00 |
English muffin • chorizo sausage • poached eggs • beurre blanc
Hash
| 14.00 |
Northern Woods mushrooms • duck confit • Al's butterball potatoes • chard • jus
Croque Madame
| 13.00 |
roast ham • focaccia •aged chevre • avocado • duck egg • arugula
"Lox" and Bagel
| 15.00 |
rare Ahi Tuna • poppyseed bagel • Mascarpone cheese • baby arugula
Sunday Brunch
Wine
PrintWhite Wines
Serenissima Pinot Grigio, Italy
| 6oz | 9.50 | |
| 9oz | 13.00 | |
| Bottle | 38.00 |
Forchir "Rosadis" Pinot Grigio, Italy
| 6oz | 10.50 | |
| 9oz | 14.00 | |
| Bottle | 41.00 |
Lillypilly Sauvignon Blanc, Australia
| 6oz | 10.00 | |
| 9oz | 13.50 | |
| Bottle | 38.00 |
Big Head Riesling, VQA
| 6oz | 10.00 | |
| 9oz | 13.50 | |
| Bottle | 38.00 |
BNA "Trail Mix" Napa Valley
| 6oz | 10.50 | |
| 9oz | 14.00 | |
| Bottle | 40.00 |
Cypres Vineyards, California
| 6oz | 9.50 | |
| 9oz | 13.00 | |
| Bottle | 36.00 |
Marisco Vineyards "The Ned" Pinot Gris
| 40.00 |
Henry of Pelham Riesling, VQA
| 40.00 |
Malivoire Pinot Gris, VQA, *organic*
| 42.00 |
Butternut Chardonnay, California
| 55.00 |
Rose
Assai Rosa Toscano Rosato, Italy
| 6oz | 9.50 | |
| 9oz | 13.00 | |
| Bottle | 36.00 |
Red
El Petit Bonhomme Monastrell/Grenache/Syrah, Spain
| 6 oz | 9.50 | |
| 9 oz | 13.00 | |
| Bottle | 36.00 |
Jackaroo Shiraz, Australia
| 6 oz | 10.00 | |
| 9 oz | 13.50 | |
| Bottle | 38.00 |
Tini Sangiovese, Italy
| 6oz | 7.50 | |
| 9oz | 9.50 | |
| Bottle | 32.00 |
Montes Cabernet Sauvignon, Chile
| 6oz | 10.00 | |
| 9oz | 13.50 | |
| Bottle | 38.00 |
Oxford Landing Merlot, Australia
| 6oz | 10.00 | |
| 9oz | 13.50 | |
| Bottle | 38.00 |
Highway 101 Zinfandel, California
| Bottle | 49.00 |
Wakefield "Crroked Horse" Shiraz, Australia
| Bottle | 42.00 |
Plo de Maorou Corbiere, France
| Bottle | 55.00 |
Andeluna Cabernet Sauvignon, Argentina
| Bottle | 44.00 |
Humble Pie Cabernet Sauvignon, Napa Valley, California
| Bottle | 70.00 |
Chateau Roquegrave, Grand Cru de Bordeaux, France
| Bottle | 61.00 |
Fattoria di Magliano "Sinarra" Sangiovese, Italy
| Bottle | 55.00 |
Vina Bujanda, Rioja, Spain
| Bottle | 52.00 |
Trail Mix Cab/Merlot/Zin, Napa Valley, California
| Bottle | 52.00 |
Rockbare Shiraz, Australia
| Bottle | 60.00 |
Malivoire Cabernet-Merlot, VQA *organic*
| Bottle | 47.00 |
Josef Chromy Pinot Noir, Tasmania
| Bottle | 74.00 |
Monteti "Caburnio" Super Tuscan, Italy
| Bottle | 65.00 |
Livio Sassetti Brunello di Montalcino
| Bottle | 110.00 |
Yalumba Shiraz/Viognier , Australia
| Bottle | 42.00 |
Aspide Etna Rosso Nerello Mascalase, Italy
| Bottle | 80.00 |
Malivoire "Small Lot" Pinot Noirr, VQA *organic*
| Bottle | 50.00 |
Luiano Rosso Assai, Sangiovese, Italy
| Bottle | 38.00 |
Casalbosco "Fuorcivitas" Cabernet Sauvignon
| Bottle | 85.00 |
Masciarelli "Marina Cvetic" Montepulciano d"Abruzzo, Italy
| Bottle | 68.00 |
Bubbly
Description
Serenissima Proseco, Italy
| 6oz | 9.00 | |
| Bottle | 38.00 |
Maliviore "Bisou" Brut, VQA *organic"
| Bottle | 65.00 |
Malivoire "Bisou" Rose, VQA *organic*
| Bottle | 80.00 |
Pol Roger Premier Brut, France
| Bottle | 120.00 |
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
