Menus
Holiday Dinner Set Menus
Printset 3 course holiday menus for groups of 8 or more at $49.95
First Course (choose 1)
Description
Daily Soup
made in house (of course)
Baby Greens Salad
shaved winter squash, candied pepita, pickled red cherries, herb shoots, DIjon vinaigrette
Grilled Romaine Salad
Parmigiano/ crouton/ double smoked bacon/ roasted garlic Caesar dressing
Pear and Caramelized Onion Bruschetta
sherry vinegar/ Brie/ garlic/ basil
Second Course (choose 1)
Description
Angus Sirloin Steak
grilled, balsamic cippolini onion, potato crema, spicy carrot, chimichurri
Breast of Chicken
Kendal Hills farm mushroom risotto, leeks fondant, cranberry white pepper jus
Filet Ahi Tuna
seared rare, roasted sunchoke, glazed heirloom beet, cider saffron beurre blanc, wilted greens
Conchiglie Pasta
ratatouille stuffed, basil ricotta mousse, sunflower pangratto
Third Course
choose 1
Sticky Toffee Pudding
mulled wine semifreddo, caramel sauce, Chantilly
Flourless Chocolate Torte (gluten free)
sour cherry compote, chocolate gelato, sponge toffee
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.