Menus
Sunday Brunch
PrintJoin us for brunch every Sunday 11am - 3pm
Mushroom Toast
| 20.00 |
kendal hills farm mushrooms, Dijon, sherry cream, grilled sourdough, pecorino cheese,fried eggs
Brunch Burger
| 23.00 |
ground angus beef, double smoked bacon, aged cheddar, fresh tomato, arugula, fried egg, side frites
Frittata
| 19.00 |
(V) baked omelet, charred cherry tomatoes, artichoke, wilted greens, roasted garlic, Grana Padano, dressed baby greens
Steak and Eggs
| 27.00 |
grilled angus sirloin steak, potato hash, Kendal hills farm mushroom, poached eggs, bordelaise
Crab Benedict
| 25.00 |
grilled sourdough, crab cakes, sauteed rapini, roasted sweet and hot peppers, poached eggs, herb cream pistou
Shrimp Cacio e Pepe
| 24.00 |
bucatini, pecorino cheese, cracked black pepper, chilies, herbs, EVVO, poached eggs
Buttermilk Fried Chicken
| 21.00 |
hot honey glaze, kosher dill, sliced tomato, Havarti cheese, aioli, toasted ciabatta, side frites
Beef and Pork Meatballs
| 22.00 |
dijon gojuchang tomato sauce, poached eggs, grilled sourdough, burrata cheese, baby arugula
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.