KB Food

KB Food 120 Brock St. N., Whitby, ON (905) 430-0236 FacebookTwitterYelpInstagramTripAdvisorTB Dine
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  • » Dine In /takeout a la Carte
  • » Lunch Menu!
  • » Party Menus

Dine In /takeout a la Carte

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Menu available for dine in and takeout Tuesday - Sunday 12pm - 9pm.

Appetizers

Soup

8.00
leek and asparagus

Grilled Romaine Salad

13.00
double smoked bacon, Parmigiano, garlic Caesar dressing, crostini

Whipped Ricotta

15.00
caramelized squash, white anchovy, roasted garlic, EVVO, grilled bread

Crab Cakes

19.00
roasted garlic, peppers, basil, red pepper remoulade, pickled-shallot and cucumber salad

Arugula Salad

13.00
pickled onion, Pecorino, fresh cucumber, crispy poached duck egg, roasted sweet peppers, pomegranate vinaigrette

Steak Tartare

18.00
handcut beef, dijon, shallot, cornichon, pickled mushrooms, crispy capers, grilled bread

Burbs Bruschetta

12.00
pear, brie, caramelized onion, fresh basil, crostini

Heirloom Beet Salad

14.00
baby beets, arugula, cucumber, sriracha honey, sunflower praline, blue cheese

Oysters

16.00
half dozen, mignonette, horseradish

Duck Confit Tacos

18.00
pickled carrot and onion slaw, honey sriracha glaze, sweet and spicy aioli, corn tortillas

Calamari

16.00
crispy fried, lemon herb yoghurt, cucumber, preserved chili

Entrees

KB Burger

19.00
8 oz Angus beef, smoked cheddar, bacon, kosher pickle,house ketchup, baby greens, frites

Seafood Pasta

29.00
crab meat, clams, shrimp, scallops, spicy puttanesca style tomato sauce over spaghetti

Handmade Cavatelli Pasta

23.00
hot Italian sausage, white wine, plum tomato, basil, Pecorino cheese, EVOO

Lemon Ricotta Gnocchi

23.00
leeks, artichoke hearts, capers, mushrooms, fresh thyme, lemon sherry cream sauce
This dish is Vegetarian

Lamb Shank

28.00
18hr braised, plum tomato, poblano peppers, celeriac puree, seasonal vegetables

Three Forks Farms Breast of Chicken 2 ways

26.00
herb crusted and pan roasted, braised chicken kalamata olives with linguine, sauteed greens

14oz Veal T-Bone

32.00
grilled, Trebilcock coffee rub, black kale, sweet and hot peppers, feta cheese, button mushrooms, red wine jus

Venison

26.00
braised shoulder, red wine, roasted shallot, poblano, soft rosemary polenta, glazed heirloom beets

Angus Top Sirloin Steak

31.00
grilled, roasted peppers, cherry tomatoes, charred greens, crispy fried onions, bordelaise sauce

Half Roasted Cauliflower

19.00
roasted garlic, herbs, celeric crems, Szechuan eggplant, EVVO, toasted pepitas

King Cole Duck Breast

31.00
pan roasted, fingerling potato and poblano hash, sauteed greens, blueberry gastrique

Filet of Ahi Tuna

27.00
seared rare, roasted mini potato, boiled egg, roasted sweet pepper, green olive, brussels sprouts, preserved lemon vinaigrette

Dessert

Sticky Toffee Pudding

10.00
salted caramel sauce, sponge toffee pieces

Claire's Butterscotch Brownie

10.00
Vanilla creme anglaise, Chantilly cream, meringue crisp

Flourless Chocolate Torte

11.00
cherries, chantilly

Espresso Creme Brulee

10.00
Gingersnap cookie

Vegetarian

Lunch Menu!

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Join us for lunch Tuesday - Saturday 12pm - 3pm
Sunday Brunch 11am - 3pm (menu changes weekly)
includes choice of daily soup, fresh salad or handcut fries.

Cobb Salad

18.00
baby arugula, boiled egg, avocado. blue cheese, charred tomato, cucumber, smoked ham, pulled chicken, green chili ranch

Cubano

18.00
grilled sandwich, slow roasted pork, rum glazed ham, Jarlsberg cheese, yellow mustard, pickles

Tuna Club

18.00
blackened fresh tuna, double smoked bacon, house guacamole, cucumber, tomato, baby greens, Dijon remoulade, ciabatta roll

Grilled Flatiron

18.00
multigrain triangle, Kendal Hills Farm mushrooms, aged Gorgonzola, baby arugula, roasted sweet peppers, red pepper aioli

Crispy Fried Eggplant

18.00
multigrain roll, wilted greens, crumbled chevre, roasted garlic, pickled red onion, tomato, aioli

Grilled Chicken

18.00
ciabatta, cucumber jalapeno slaw, red pepper mayo, smoked cheddar, baby greens

Party Menus

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We offer set party menus for groups of 12 or more, due to our culinary program menus will change week to week.

Lunch/Dinner

Lunch Menu!

29.95
choice of soup or salad

choice of entree - fish. steak, chicken, pasta (vegetarian)

choice of 2 feature desserts

Dinner Menu!

45.95
choice of 4 appetizers

choice of entree - fish, steak, chicken, pasta (vegetarian), braised meat

choice of 3 feature desserts

* Menu items and prices are subject to change without notice and are displayed for informational purposes only.

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KB Food
120 Brock St. N.
Whitby, ON, L1N 4H2
(905) 430-0236 info@kbfood.com
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